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Crispy Apple Slices

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1

Ingredients

120

Calories

45

Minutes

120

Calories

Fat

Carbs

Protein

PREPARE

  • Apple 1

Steps

01

Step 1 of 5

Wash the fruit.

02

Step 1 of 5

Remove the core with apple core remover or small peeler. Put the apple on the side and cut it into 1/4 inch semicircle. Cut into 0.2-0.3cm thin slices (it can be sliced with shredder).

03

Step 1 of 5

Put the apple slices in the air fryer, which can be overlapped in two layers.

04

Step 1 of 5

Press the 'Power' button, select the 'Dehydration' function, select 20°F for temperature and 1 hour for time, and press the 'Start' button.

05

Step 1 of 5

In the process of dehydration, the apple slices can be turned over to achieve better baking effect.

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