18 LikedCrispy Bacon
1
Ingredients
120
Calories
45
Minutes
120
Calories
Fat
Carbs
Protein
PREPARE
-
Bacon 8 pieces (thickness about 2-3mm, length about 8cm)
Steps
01
Step 1 of 4
Spread bacon on the top of fryer.
02
Step 1 of 4
Press the 'POWER' button, set the temperature to 360°F, adjust the time to 8 minutes, and click the 'POWER' button.
03
Step 1 of 4
Turn it over in the middle of baking.
04
Step 1 of 4
Take it out when finished.
