18 LikedPeanut Butter
3
Ingredients
120
Calories
45
Minutes
120
Calories
Fat
Carbs
Protein
PREPARE
Peanuts (roasted peanuts) 500g
1/2 teaspoonSalt
2+1/2 teaspoon sugar
Steps
01
Step 1 of 5
Prepare 500g peanuts, 1/2 teaspoon of salt, and 2+1/2 teaspoon of sugar.
02
Step 1 of 5
Put the peanuts in the oven, bake at 120 degrees for 20 minutes, take out and let cool for later use.
03
Step 1 of 5
Open top lid, add all ingredients into the grinding chamber, and close the lid tightly.
04
Step 1 of 5
Tap the "Start/Stop" button, then tap the "menu" button, and select the "Nut butter" function button.
05
Step 1 of 5
Tap the "Start/Stop" button to start making. You need to use a whisk and use a whisk to assist in stirring during the making process. If there are obvious bean-like shapes, use the "Sauce" function again, and serve when finished.
